The lives of farmworkers is an evolving situation, in light of the Covid-19 virus. The article below, establishes a base for the issues of health and well being of farmworkers in Sonoma County. It's written by Martin J. Bennett, an Instructor Emeritus of History at SRJC, and a member of North Bay Jobs with Justice. It appeared in the March 1, 2020 Sonoma Gazette.
Sonoma County Gazette:
Sonoma County Farmworkers and A Just Recovery
by Martin J. Bennett
Last year the trade publication Wine Enthusiast recognized Sonoma County as the 'Wine Region of the Year,' and the Sonoma County Winegrowers Association announced that 99 percent of the county vineyards achieved their ‘sustainability’ certification. But the county's farmworkers*****–who produce the wealth of wine country–are mostly invisible to the public. Winegrowers and the media rarely recognize the actual value of their labor, and their contribution to the local economy is seldom acknowledged. Most county farmworkers do not earn a living wage or receive employer-provided health insurance, lack access to affordable housing, and confront dangerous health and safety conditions on the job. A just, equitable and, sustainable recovery from the 2017 and 2019 wildfires must include new public policy and grower initiatives to improve the economic security and general health of farmworkers.
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